Our Recipes

Sweet & Sour Cucumbers

American Side Dish Strict Vegan
  • PREP TIME
    10 minutes
  • COOK TIME
    1 days
  • SERVINGS
    6-8 servings

A delicious side dish that's a great way to quickly use up some extra cucumbers. This dish is especially good with potato salad, grilled Boca burgers and other summertime favorites.

Ingredients

Equipment

Directions

Step 1

score each of the cucumbers lengthwise along each side with a fork

Step 2

cut off the ends of the cucumbers and discard

Step 3

slice the cucumbers into thin disks (around 1/8th inch in thickness)

Step 4

place the cucumbers in a medium mixing bowl

Step 5

salt and pepper the cucumbers

Step 6

chop the green onions and add them to the cucumbers

Step 7

make a sugar/vinegar solution that is 2 parts sugar for every 1 part vinegar. Make sure that you only use apple cider vinegar for this recipe - not white vinegar.

Step 8

pour the sugar/vinegar solution into the bowl enough to cover the cucumbers

Step 9

chill overnight

Step 10

enjoy chilled right out of the fridge.