Oatmeal-Cookie Chews

Dessert
  • PREP TIME
    2 hours
  • COOK TIME
    12 minutes
  • SERVINGS
    50 cookies

Ingredients

Equipment

Directions

Step 1

In a large bowl, beat together butter or margarine, brown sugar, 1 cup granulated sugar, vanilla and salt until light and fluffy.

Step 2

Add eggs, one at a time, beating well after each addition.

Step 3

Add flour and baking soda, beating until throughly blended.

Step 4

Stir in oats, raisins and and walnuts, if desired.

Step 5

Refrigerate dough 1 to 2 hours for easier handling.

Step 6

To bake cookies, preheat oven to 350 F (175C).

Step 7

Shape dough into 1-1/2 inch balls. Roll in 1/3 cup of granulated sugar, coating completely.

Step 8

Place 3 inches apart on ungreased baking sheets, flatten slightly with bottom of a glass.