Turkey Meat Loaf

American Entree
  • PREP TIME
    10 minutes
  • COOK TIME
    45 minutes
  • SERVINGS
    6-8 Servings

A healthy alternative to regular meat loaf.

Ingredients

Equipment

Directions

Step 1

Preheat oven to 350 degrees F.

Step 2

Combine all ingredients together in a mixing bowl.

Step 3

Pack the mixture into the loaf pan.

Step 4

Turn the loaf out onto a parchment-paper lined baking sheet.

Step 5

Insert a probe thermometer at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees F.

Step 6

Cook until the thermometer's alarm goes off.

Step 7

Remove from the oven, tent loosely with aluminum foil and allow it to rest for 15 minutes before slicing and serving.