Goadrich Recipes

Hot Spinach and Artichoke Dip

Italian Appetizer Veggie

2022-01-21
from Paula Deen

PREP TIME

10 minutes
COOK TIME

30 minutes
SERVINGS

4

Ingredients

16 oz spinach, chopped and fresh

1 13 3/4-oz artichoke hearts, drained and finely chopped

1/2 c mayonnaise,

1/2 c sour cream,

1 c Parmesan cheese, grated

1 c pepper jack cheese, grated

Equipment

Casserole dish

Spoonula

Directions

Step 1

Preheat oven to 350 degrees. Grease a casserole dish with non-stick spray. Combine all ingredients but jack cheese in a large bowl. Stir well with a metal spoon. Sprinkle jack cheese on top of casserole dish.

Step 2

Place dish in oven to bake for 30 minutes. Great to serve with bagel chips, naan and vegetables.

Our Recipes

Hot Spinach and Artichoke Dip

Ingredients

Equipment

Directions