Entree

Meat in a biscut pocket! This original creation goes great with vegetables on the side, like asparagus or corn.

An adaptation of a recipe in The New Classic Chinese Cookbook, along with another chinese chicken recipe. The combination of flavors is excellent!

A healthy alternative to regular meat loaf.

Baked cauliflower steaks.

This recipe can also be made with other summer squashes (such as zucchini) as well as tomatoes, bell peppers, eggplant, etc.

A good family dish, you cut economy beef, either chuck or round into thin strips and cook it until tender; then add vegatables.

From Step-by-Step Thai cooking. This is a really tasty red curry, with the sauce made form scratch. The green beans seems superfluous, so I marked them optional.***

A twist on classic tomato sauce with much more flavor.

This is a quick-and-easy recipe that can be made entirely from items you keep in your pantry.