This recipe is modified from the Cook's Bible to have more vegetables. It's a big hit!
Broccoli With Cheese
This is a quick easy side dish which adds great color to any course. Enjoy 🙂
Cuban Yellow Rice
Cuban Saffron Rice
Crispy Potatoes
A yummy, crunchy side dish. To spice up the flavor, try rosmary or another herb instead of the red pepper flakes.
Breaded Brussels Sprouts
Tasty and buttery, based off of the Zen appetizer we love but less salt.
Crispy Tofu
Crispy seasoned tofu using air fryer.
Cheese Crumble-Topped Potatoes
Another favorite from the Potatoes and Vegetables mini-book. These are a variation on mashed potatoes.***
Oven Fries
Delicious crispy fries with out a pan of oil.
Hard Boiled Eggs
How to hard boil eggs.