Peanut Butter
This has got to be the easiest thing to make -- possibly easier than toast... Once you've made it fresh, you'll never buy peanut butter at the store again!
Ingredients
Equipment
Method
- Put ingredients in food processor.
- Turn it on.
- As it blends, the mixture will form into a ball and then slowly break down and become creamy. Stop when the ball has disappeared.
- For crunchy peanut butter: Add a 1/2 cup of peanuts to the creamy peanut butter already in the food processor and pulse until the desired chunk size is reached.